Vacatures in Hellevoetsluis

Are you ready to join one of Europe’s leading and fastest-growing producers of cookies, cakes, and waffles? This is your chance to fully apply your skills as an operator and make a direct impact on quality and innovation. We're looking for a hands-on, enthusiastic professional who thrives in a dynamic production environment and doesn’t shy away from a challenge.

Functieomschrijving:
What will you be doing? As an operator in our stroopwafel bakery, you’ll be responsible for various tasks throughout the production process. Your daily activities will include:

• Preparing ingredients for dough and syrup mixtures.
• Setting up and operating the baking ovens for stroopwafels.
• Monitoring the production process and intervening when irregularities occur.
• Handling first-line technical issues and resolving them on the spot.
• Identifying faults, deviations, or machine malfunctions and reporting them to the production supervisor.

Functievereisten:
Do you fit the profile?

• You have an MBO+ (secondary vocational education) level of thinking and working.
• You bring 1–2 years of experience as an operator.
• You speak Dutch or English well.
• You have strong communication skills.
• You have a technical mindset.
• You are flexible and take initiative.

Arbeidsvoorwaarden:
In return, we offer you:

• An independent role in an informal and down-to-earth working environment.
• A monthly salary of up to €3,600 gross.
• Solid secondary benefits in line with the Dutch Confectionery Industry CLA.
• A dynamic company that values your input and ideas.
• Plenty of opportunities for professional development.

Apply now and you might be producing the Netherlands' most beloved snack by next week!