A new restaurant, a new concept, a new team. You turn the kitchen into a true pizza studio, from kneading the dough to topping and baking each pizza fresh!
Wat ga je doen?
With your experience in pizza making, you know exactly how to prepare dough to perfection, carefully combine toppings, and make every pizza stand out. You ensure that everything is fresh, flavorful, and made with attention to detail. In addition, you help prepare other dishes from the menu, keeping your work varied and dynamic. This way, you are not just a pizza chef, but a full-fledged and indispensable member of the kitchen team.
You bring energy and a positive atmosphere to the kitchen, motivate your colleagues, and work efficiently to keep everything running smoothly, even during the busiest moments. Thanks to your dedication and team spirit, guests enjoy delicious dishes time and time again in a lively and welcoming environment.
Since this is a new concept, you have the freedom to contribute ideas, try out new creations, and truly impact the guest experience. Your workday is varied, challenging, and above all fun: together, you make sure every guest leaves with a smile!
Werkzaamheden
- Managing, motivating, and coaching kitchen colleagues;
- Making delicious dishes such as the tastiest pizzas and burgers;
- Preparing dishes;
- Compliance with food safety regulations;
- Working according to recipes.
Wat verwachten we van je?
- You’re experienced in baking pizza;
- You can work independently and are stress-resistant;
- You are flexibly available for 24 hours (including weekends);
- You are fluent in English or Dutch;
- You are motivated and enjoy rolling up your sleeves and getting stuck in.
Waar ga je werken?
At a brand-new hospitality venue in Breda, everything revolves around fresh, accessible dishes for breakfast, lunch, and dinner. The stylish restaurant can seat over a hundred guests and offers a cozy bar as well as a modern meeting room. Visitors range from hotel guests to local residents and business groups, ensuring that no two days are the same. You will be working in a small and ambitious team where quality, speed, and hospitality are key.
Wat krijg je ervoor terug?
As Pizzachef for this new hospitality concept, you will receive:
- Salary of €16 per hour
- Flexible working hours between 7:00 AM and 10:30 PM
- Opportunities to develop your leadership skills
- Travel expense reimbursement
- A role-specific training to support you in this position
Are you interested in this Pizzachef vacancy? Apply now or contact us if you have any specific questions!