Responsibilities
- Own your kitchen - keep on top of supplies and equipment, and minimise waste
- Help create a safe space by following our safety procedures and wearing necessary protective equipment
- Be cleaner than clean - meet or exceed local cleanliness and hygiene laws
- Help with washing up and other kitchen duties when needed
- Give guests a better experience by helping with any queries or advice
- Wear your uniform with pride
- Take on other ad-hoc duties when the whole team needs to pull together.
Requirements
- Teamplayer
- Flexible - night, weekend and holiday shifts are all part of the job
- Knowledge or passion for luxury and hospitality
- Eager to learn
- Hardworking and motivated
- Good command of the Dutch and/or English language
- Preferably an education at the Hotel School.